Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pinwheel samosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
some tips and recommendations for a perfect pinwheel samosa or aloo bhakarwadi, before jumping into actual recipe. firstly, knead the dough tight else pinwheel samosa will not be crisp. also roll slightly thick to get layers visible easily, however it takes more time to fry. finally, dip in maida paste before frying to prevent aloo stuffing to fall off into oil. Take one part and mix well into a ball. Now roll it not too thinly.
Pinwheel samosa is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Pinwheel samosa is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook pinwheel samosa using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pinwheel samosa:
- Prepare 2 cup maida,
- Make ready 2 tbsp suji,
- Take as needed oil,
- Prepare 1/2 tbsp, ajwain
- Prepare 1/2 tsp salt
- Prepare 2-3 Boiled potatoes,
- Prepare 1 tbsp chaat masala,
- Take 1 tbsp Gram masala,
- Take to taste ,Salt
- Take as needed oil for fry,
- Take as needed coriander leaves
- Get Feeling…
- Prepare to taste Red chilli powder
Samosa Pinwheels is a slight alternation to the traditional Samosa and is as delicious as the traditional samosas and yet they are quite easy than the samosa as the outer cover making is not hard as samosas. The stuffing looks like pinwheel and also the each pinwheel is bite size and hence the name. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas.
Instructions to make Pinwheel samosa:
- 2 cup Maida,2tbsp suji mix karein Ab 1/2ajwain,salt jara dal ke mix karein achye jab mix ho jaye tab thoda thoda pani dal ke dough bana ke rakh le…
- Boiled potatoes ko peel kar le usme chilli powder, salt,1tbsp chatt masala, 1tbsp gram masala, coriander leaves chopped dal ke mix karein
- Maida ka ghol bana ke rakh le
- Dough ko big round shape pe spread karein Ab filling ko maida ke round shape pe spread karein Ab usko roll karein maida ke ghol le roll ko close karein
- Gas on kar kadai ke oil dale samosa koi fry karne ke liye Knife se cut karein maida ke ghol me round shape ko deep karein…
- Oil gram ho jaye roll pinwheel samosa ko medium flame pe fry karein golden brown hone tak fry karein pinwheel samosa ready hai
- Pinwheel samosa ko ap apne manpasnd sauce ke sath serve & enjoy karein…
They make a mouthwatering appetizer or can be served as a chaat. Samosa Pinwheels are a twist on popular snack items, Aloo Bhakarwadi and Samosa. They are a light and crispy appetizer recipe, or in other words, baked puff pastry stuffed with spiced potatoes. PINWHEEL SAMOSA PINWHEEL SAMOSA is an Indian recipe that is included in the Indian snacks category which is loved by everyone. Samosa Pinwheel is really a great party snack and it's a great choice for every season and mood to eat.
So that is going to wrap it up with this special food pinwheel samosa recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
