Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer pinwheels. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Paneer Pinwheels is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Paneer Pinwheels is something that I’ve loved my entire life. They’re nice and they look fantastic.
We are ready for the holidays, how about you? Whether you are expecting a house full of guests or enjoying time with your loved ones. Paneer Pinwheels is an easy recipe.
To begin with this particular recipe, we have to first prepare a few components. You can have paneer pinwheels using 18 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Pinwheels:
- Prepare 250 gm paneer
- Prepare 1 tsp black pepper powder
- Take 2 tbsp maida
- Take 1/4 tsp salt
- Take For gravy
- Get 1 tbsp butter
- Prepare 1 tsp oil
- Get 1 onion chopped
- Take 1 tsp garlic paste
- Get 1 tbsp ginger paste
- Make ready 2 tomato chopped
- Take 1/4 cup cashew paste
- Get 2 tbsp oil
- Take 1 tbsp kasuri methi
- Make ready 1/4 tsp haldi
- Make ready 1/2 tbsp garam masala
- Prepare 1/2 tbsp red chilli powder
- Take 1/4 cup cream
Secure with a toothpick if required. The KRAFT CALORIE-WISE Creamy Cucumber Dressing teams up with the paneer to make a delicious filling for these flavourful appetizers. Paneer Pinwheel Kachori-Pinwheel Samosa-Paneer Stuffed mini Kachori-Paneer Layered Kachori. Pinwheel: I have always been fascinated by the pinwheel.
Steps to make Paneer Pinwheels:
- In a mixer jar add paneer and blend nicely.
- Transfer into a bowl add black pepper powder, maida, salt mix well to make a dough. Keep aside for some time.
- Heat a pan add butter, onion, garlic paste, ginger paste, tomato, a pinch of salt,saute well. Cook till tomato get pulpy. Once tomato becomes tender let it cool & then add in mixer.
- Heat pan add oil, butter, kasuri methi saute a while, add tomato onion puree and cook till butter floating from edges.
- Low the flame add haldi, garam masala, red chilli powder,mix well & switch off the flame.
- Sprinkle some maida on board, roll the paneer dough, thickness should be around 2mm.
- Apply a thin layer of cooked masala on it.
- But in long strips with pizza cutter, roll each strips very light handed.
- Heat a grill pan, grease it, put all rolls on it cook for a while, flip them, cook from other side. Transfer in a plate.
- Add little water in leftover masala, cook till boil. Add amul cream and mix well..Switch off the flame.
- Transfer the gravy in a serving bowl, put paneer pinwheels in it. For garnishing sprinkle green coriander on top.
- Paneer Pinwheels are ready to serve. Serve hot with parantha, chatpati, as you wish.
Just looking at it spin in the wind makes me happy. Pinwheels can come in many different colours and sizes. They are really inexp… Paneer Pinwheels - Party Appetizer Recipe Chilli Paneer Pinwheels Brunch / Potluck Video Recipe - Indian Gourmet Recipe by Bhavna. We have printable pinwheel templates to make crafting super easy.
So that is going to wrap it up for this exceptional food paneer pinwheels recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
