Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef stew cooked with guinness stout #4weekschallenge. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beef stew cooked with Guinness stout #4weekschallenge is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Beef stew cooked with Guinness stout #4weekschallenge is something that I have loved my entire life.
Guinness Stout Beef Stew is rich and hearty and a perfect meal to serve on a cold day. Made with beef stew meat, onion, celery, carrots, parsnips, and of course, Guinness. So good on a cold winter day.
To get started with this recipe, we must first prepare a few components. You can cook beef stew cooked with guinness stout #4weekschallenge using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew cooked with Guinness stout #4weekschallenge:
- Take 250 g boiled beef
- Make ready 1 large onion
- Prepare 1 tbsp ginger garlic paste
- Take 2 potatoes diced
- Take 1 tomato minced
- Get 1 tbsp tomato paste
- Take 500 mls guinness stout
- Get to taste Salt and pepper
- Prepare 1 cup water
Salt and freshly ground black pepper to taste. Add the Beef Stock and stout; simmer, stirring, until the stew. THis Irish Beef Stew Recipe with Guinness from Food.com will be the star dish at any St. Reduce the heat to low and add the garlic, thyme, rosemary and flour and stir until smooth.
Instructions to make Beef stew cooked with Guinness stout #4weekschallenge:
- Brown your meat in hot oil and then add onion and brown them too.
- Add ginger garlic paste and stir for a minute
- Add guinness, water and stir in tomato paste, and cook for 30 mins.
- Add diced potatoes, cover reduce heat and simmer for another 30 mins.
- Add tomatoes and cook for 5 minutes or until tomatoes are cooked.
- Add salt and pepper to taste and let it simmer again for 10 mins.
- Switch off the flame and let your stew sit for 5 mins before serving.
Add the beef stock and stout; simmer, stirring until the stew thickens a bit. Learn how to make a Beef & Guinness Stew! I hope you enjoy this St. Patrick's Day Special Beef Stewed in Guinness Beer recipe! Slow cooked beef stew with porter
So that is going to wrap it up for this exceptional food beef stew cooked with guinness stout #4weekschallenge recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
