Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ayam cabai garam / chicken popcorn in garlic and chilli spice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
With @bliblidotcom Gurih, renyah, pedas, dan nikmat berpadu dalam Ayam Krispi Cabai Garam ini. #RezekiRamadhan #BlibliSekarang #KebaikanRamadhan Untuk resep. Nikmati kerenyahan ayam goreng tepung dengan balutan cabai dan garam, rasanya asin dan pedas yang bisa membuat harimu lebih berwarna! Resep Ayam Cabe Garam gampang dan cepat !!!
Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook ayam cabai garam / chicken popcorn in garlic and chilli spice using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice:
- Make ready 3 chicken breast, cut into cubes
- Get 12 tbsp fried chicken premix flour
- Make ready 6 tbsp water (iced water)
- Prepare Oil for frying
- Take The spice:
- Get 3 birdeye chillies, slice thinly
- Make ready 12 cloves garlics. Smashed then chopped finely
- Prepare 3 green onions. Slice thinly
- Make ready Oil for stir frying
- Prepare Salt
- Make ready Pepper
- Take Chiken powder
Ayam pansuh or manuk pansuh is a dish prepared by cooking chicken meat in a bamboo stalk, filled with water (which will later be the soup), seasonings and covered with tapioca leaves from the cassava plant (later can be eaten together with the cooked chicken). Resep Chicken Popcorn Renyah Crispy Sederhana Spesial Asli Enak. Pop corn ayam atau ayam popcorn adalah daging ayam yang dipotong kecil-kecil kemudian dibumbui dan dilapisi dengan tepung lalu digoreng hingga matang dengan kulit yang garing kriuk. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends.
Steps to make Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice:
- Marinate the chicken cubes with some salt and pepper. Set aside.
- In a container, add the chickens with 4 tbsp of the flour. Then add some flour. Mix until they are combined.
- Then add in the dry flour. Close the lids. Shake until all the chicken is covered in dry flour.
- Thsn heat the oil in a pan. Fry the chickens until golden brown ans crispy. Set aside.
- Add 2 tbsp of oil in a pan. Fry the chopped garlics until fragrant and golden in colour.
- Then add the chillies and green onions. Stir to combine.
- Add the chickens in. Mix again.
- Add the seasonings. Mix. Taste test.
- Serve and enjoy.
Find out how to make it at BBC Good Food. This is really important as it allows the flavours to mingle. This chicken Jalfrezi Curry recipe is heavily influenced by the British Bangladeshi and Pakistani food and features chicken in a spiced tomato gravy. This Garlic Roasted Cabbage is such a tasty vegan dish. Udang cabai garam: Salah satu sajian udang khas rumahan dengan cita rasa gurih dan pedas yang sederhana dan mudah diolah.
So that’s going to wrap this up with this special food ayam cabai garam / chicken popcorn in garlic and chilli spice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!