Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, japanese hiroshima okonomiyaki pancake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Japanese Hiroshima Okonomiyaki Pancake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Japanese Hiroshima Okonomiyaki Pancake is something which I’ve loved my entire life.
Hiroshima-yaki/ Japanese okonomiyaki making at Daichan 広島お好み焼き大ちゃん. Hiroshima-style Okonomiyaki is a Japanese savory pancake with cabbage, bean sprout, noodles, sliced pork belly and a fried egg, topped with savory sauce and Japanese mayo. Watch the video tutorial for step-by-step instructions!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook japanese hiroshima okonomiyaki pancake using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Japanese Hiroshima Okonomiyaki Pancake:
- Prepare 4 tablespoon flour
- Prepare 200 ml water
- Prepare much shredded cabbage
- Take Tempra flake, chopped Tempra or fried onion
- Prepare thinly sliced pork
- Get bonito flake
- Make ready 1-2 egg
- Take Chopped green onion
- Take Ramen noodle or Udon noodle or steamed Yakisoba noodle
- Make ready Nori
- Prepare okonomiyaki sauce or your favorite sauce
- Make ready mayonnaise
This is a full size Hiroshima Style Okonomiyaki (Japanese Layered Pancakes) served on its own as a main dish. Okonomiyaki is a Japanese savory pancake. Hiroshima okonomiyaki includes vegetables, egg, meat, and is commonly served with a layer of noodles as well. The noodle choices are soba, which refers to yakisoba or chuka style noodles, but not to be mistaken with buckwheat soba noodles which.
Instructions to make Japanese Hiroshima Okonomiyaki Pancake:
- Boil Ramen noodle. I use frozen Tempra so I chopped it small.
- I used two frying pan. First make thin crape and sprinkle bonito flake. Put much cabbage, spring onion, Tempra flakes (fried onion is also tasty) and sliced pork (you can put seafood on this steps). Besides start frying noodles in the other pan.
- Season noodle with Tonkatsu sauce or your favorite sauce. Pour crape batter on top.
- Using 2 spatulas turn Okonomiyaki over and cook for 5 minutes until crispy.
- When the okonomiyaki cooked, put it on the noodles using 2 spatulas.
- Crack egg on other pan and fry egg thinly. Then lift okonomiyaki and place it on egg while the egg is soft.
- Fry both side again until crispy.
- Sprinkle Tonkatsu sauce and mayonnaise, Nori or bonito flake.
- 😉 Today’s dinner 🇯🇵enjoy 👍If you have Hiroshima okonomiyaki sauce, it’s the best!
Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so Hiroshima is famous for the Hiroshima style okonomiyaki and, you often get oysters as one of the. Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being topped with a tasty sauce mayonnaise mayonnaise. aka Japanese Pancakes, aka Japanese Pizza! The hot summer air is thick, even after the sun has set. Every night, the streets of Hiroshima crawl with men and women released from a long day's work, craving their favorite dish. The enticing scent of a grill fills the air, and the flavor adventure is about to begin.
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