Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pork fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This is my revised version of another pork fried rice recipe. I often substitute chicken for pork, and it doesn't change anything. Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many This our go-to when we want to use ground pork.
Pork fried rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pork fried rice is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pork fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pork fried rice:
- Make ready 50 g butter
- Make ready 100 g pork oil
- Get 100g pork loin (dice sliced)
- Take 3 beef sausage
- Take Green leek union
- Get 10 pcs garlic
- Take 7 pcs shallots
- Take 7 pcs red chili
- Take Salt
- Prepare Sugar
This fried rice recipe requires a tiny bit more planning because of the pork, but otherwise, it calls for ingredients you most likely already have on hand, like frozen peas and frozen carrots. This is the best pork fried rice, super simple to make and always a hit! Skip the Chinese take-out next time and satisfy your takeout craving with this easy fried rice instead. A simple and delicious classic pork fried rice recipe from Gimme Some Oven.
Instructions to make Pork fried rice:
- Cut nicely for green leek union, garlic, shallots and chili. Please use pork oil for basic cooking oil mix with butter and cook in non-stick pan or wok with medium high heat for 2 minutes then put green leek uniln, garlic, shallots and chili cook for 3 minutes till its golden brown
- Put sausage and pork loin. Stir well and cook for 5 minutes.
- Put the rice and stir fry for 10 minutes. Put sugar and salt and still it well. Cooked for 10 minutes
It's savory, easy to prepare, and ready to enjoy in minutes! A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better. Loaded with bacon and pork loin, kids and adults love it! Super way to use up leftover rice and pork. So easy and quick, a great supper.
So that’s going to wrap this up with this exceptional food pork fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
