Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, indonesian beef stew. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Indonesian Beef Stew is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Indonesian Beef Stew is something which I’ve loved my entire life. They are nice and they look wonderful.
Empal gentong beef stew recipe can be cooked by yourself. Complete with explanations simple and easy to understand. This meal is from Cirebon, West Java.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have indonesian beef stew using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Indonesian Beef Stew:
- Take 800 grams Beef Stew
- Make ready 5 Cloves Garlic
- Prepare 1 Inch Ginger
- Prepare 1 onion, chopped
- Get 1/2 Tsp White Pepper
- Take 1 Stick Cinnamon
- Make ready 5 Pcs Clove
- Get 1/4 Tsp Nutmeg Powder
- Make ready 4 Tbsp Sweet Soya Sauce
- Make ready 1 Cube Chicken Stock
- Make ready to taste Salt, Sugar
- Make ready Hot water as enough
- Take Oil / Margarine as enough to saute the onion
Another one of the traditional Indonesian dishes, originally from eastern Java, is rawon, a black colored beef stew. Rendang is a traditional spicy beef dish popular in Malaysia, Indonesia and other parts of South East Asia. Chef Rich Harris shows you how to make it in this episode of Asian Bites. Indonesian Beef Rendang. this link is to an external site that may or may not meet accessibility.
Instructions to make Indonesian Beef Stew:
- Mince garlic, ginger, pepper into paste form, and put over the beef, set aside for 10 minutes
- While waiting for the marinated beef, chopped the onion and prepare all other ingredients
- Saute the onion, cinnamon stick, cloves until it smells nice
- Put the marinated beef into the pot, stir in until the beef colour turn into white pale
- Put hot water into the pot just until the water enough to cover all the beef
- Put all other ingredients into the pot, the beef will cook and absorb all the herbs. Cook until the beef tender and pull apart.
- Put salt, pepper, sugar when needed and taste. Dish up with hot steam white rice, enjoy!
Beef Rendang - the best and authentic beef rendang recipe online! Spicy, rich and creamy Malaysian/Indonesian beef stew made with beef, spices and coconut milk. Translations of the phrase BEEF STEW from english to indonesian and examples of the use of "BEEF STEW" in a sentence with their translations Translation of Beef Stew in Indonesian. Authentic beef rendang recipe from Minangkabau, Indonesia. You can recreate this world's best Add water from time to time when the stew is about to dry.
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