Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken_shami_kabab_with_ dal_rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. Kababs will have a good texture if soaked well. I am here with an amazing dish called CHICKEN SHAMI KABAB.
Chicken_Shami_Kabab_With_ DAL_RICE is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chicken_Shami_Kabab_With_ DAL_RICE is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chicken_shami_kabab_with_ dal_rice using 37 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken_Shami_Kabab_With_ DAL_RICE:
- Prepare Chicken_Shami_Kabab:
- Get Half kg Chicken boneless
- Make ready 150 g Chickpeas (washed & soaked)
- Get Salt as your taste
- Make ready 2 tbsp Ginger garlic paste
- Make ready 12-15 Button whole chilies
- Get Garam Masala Powder (Cinnamon stick 2, Black Cardamom 2, Green Cardamom 8, White cumin seed 1 tbsp., Whole coriander seed 1 tbsp, Black pepper 1 tsp, cloves 10)
- Get 3 glasses Water
- Get 3 Bread
- Prepare 2 Egg (Beaten)
- Get Oil for frying
- Make ready Rice Ingredients:
- Make ready 5-6 tbsp Oil
- Get 2 Bay Leaf
- Take 2 Cinnamon Stick
- Get 5-6 Clove
- Prepare 1 Black Cardamom
- Get 5 Green Cardamom
- Take Half tsp White Cumin seed
- Make ready 1 kg Basmati Rice (Washed)
- Make ready Salt as your taste
- Make ready 4 glasses Water
- Get Coriander Leaves for garnish
- Get DAAL Ingredients:
- Get Oil half cup
- Get 2 Onion (sliced)
- Prepare 2 tbsp Ginger garlic paste
- Make ready Half tsp Turmeric powder
- Prepare Salt as your taste
- Make ready 3 tsp Red chilli powder
- Get 1 tbsp Garam Masala
- Get 3 tsp Coriander Powder
- Make ready 125 g Bengal gram lentils
- Get 125 g Yellow split lentils (Moong Dal)
- Take 125 g Red split lentils (Masoor Dal)
- Take 6 glasses Water
- Get 1 cup Boiled Chicken (shredded)
Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside. Perfect for a dinner party during winters, it can be served with coriander or mint chutney,. This Chicken Shami Kebab recipe is Excellent and find more Great recipes, tried. Chicken Shami Kabab, delicious and spicy kababs.
Instructions to make Chicken_Shami_Kabab_With_ DAL_RICE:
- Chicken_Shami_Kabab: Take a pot add Chicken boneless, Chickpeas, Salt, Ginger garlic paste, whole button red chilies,Garam Masala powder & water, Close the lid to cook.
- Cook until all the water has evaporated and chicken is tendered. Let it cool for some time and then grind all the ingredients to a thick paste. In the paste add the raw eggs liquid and mix thoroughly.
- Using your palm make the kebabs of any desired shape and size, generally flat round shape.
- Now shallow fry the kebabs from both sides till golden brown. You can serve the kebabs hot with chutney of your choice.
- Rice: Take a pot add oil, Bay Leaf, Cinnamon Stick, Clove, Black Cardamom, Green Cardamom & White Cumin seed, Fry it 30 sec till aroma start come.
- Then add Basmati Rice, Salt & Water. Close the lid till water get dry & rice cooked completely. Garnish with Coriander Leaves.
- DAAL: In a wok add oil heat and fry onion, till onion saute.Now add ginger garlic paste & turmeric powder, Cook till raw aroma goes.
- Now add all spices, salt, red chilli powder, garam masala and coriander powder, cook it until oil comes up (Add water if required to cook spices).
- Add all lentils & pour 6 glass water, mix it & cover it to cook till come to boil then cook 30 minutes on slow flame.
- After this grind all lentils with the wooden hand masher then add shredded boiled chicken. Cook more 5 mins at low flame.
- Finally serve hot. Garnish with fry Whole button chilies. Serve with rice.
Shami kababs are generally made with ground meat in India. Here I used chicken instead of mutton or beef. This kababs are good to serve as snacks or with warm rice as side dish, can serve with roti also. Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India These are great to serve as a with or can also be served in a meal with steamed rice, etc. Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in The name "Shami" refers to Bilad-al-Sham or the modern Syria.
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