Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef fire noodles 🔥. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Fire Noodles 🔥 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef Fire Noodles 🔥 is something that I’ve loved my entire life.
This one has chilli pepper as well as Sichuan peppercorn for a dual smackdown of spiciness. Not only that, this one has a lot of. Delicious Chinese Noodle Stir Fry/ Singapore Noodles 🔥.
To begin with this recipe, we have to first prepare a few components. You can cook beef fire noodles 🔥 using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Fire Noodles 🔥:
- Take 1.5 nests of dried medium egg noodles,
- Prepare 120 g frozen beef mince, I used 12% fat,
- Get 2 heaped tsp crunchy garlic chilli oil, (I used Sun Wah),
- Make ready 1 spring onion, finely chopped, greens and whites seperated,
- Get 1/2 small onion chopped very finely,
- Get 1.5 inch fresh ginger, chopped very finely,
- Take 1 tbsp light soy sauce,
- Get 1 tsp dark soy sauce,
- Take 1 tiny pinch white pepper,
- Get 1 pinch salt,
- Make ready 1 small glug cooking oil, I used vegetable
- Make ready 1/4 tsp msg (optional)
- Get To garnish:
- Prepare 1 tsp sesame oil
- Prepare 1 red birdseye chilli (optional)
And we're mixing in Thai basil to infuse the dish with deeply herbaceous flavor. These everyday fast beef stir fry noodles are easy enough to make on a busy weeknight and delicious enough to keep you from calling for take-out. Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? Slice beef THINLY against the grain.
Instructions to make Beef Fire Noodles 🔥:
- Cook the noodles according to packet instructions, once cooked drain off, rinse under cold water and set aside. Heat up a wok and add in a glug of cooking oil. Once hot add in the chopped ginger, onions plus the whites of the spring onion and fry over a medium high heat for around one and a half to two minutes until starting to soften and fragrant. Add in the beef mince and begin to fry. Move about the wok, seasoned with salt and pepper. Turn down the heat to medium.
- As the beef begins to soften, break up and brown add in the msg (optional), then fry off for about 20 seconds. Add the light and dark soy sauce and toss everything together to incorporate. Next add in the garlic chilli oil. I found that 2 heaped tsp worked well for me, but add one first, taste then add the next if you feel it needs more heat, this is to personal preference.
- Toss everything together then add in the cooked noodles. Give everything a good toss again so everything is evenly distributed. Here I added another level tsp of the chilli oil (red oil only), to give even further heat to the noodles. Serve up and garnish with the greens of the spring onion and drizzle over some sesame oil. Place a red chilli on top as a pretty garnish. Enjoy!
Mix the beef with all the seasoning ingredients except the sesame oil and canola oil. Add rice noodles and stir fry for about. A wide variety of beef ramen noodles options are available to you, such as feature, processing type, and primary ingredient. Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia.
So that is going to wrap it up with this special food beef fire noodles 🔥 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
