Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, achari moon pulao with beef kofta. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Achari Kofta How to make Beef Achari Kofta. This easy recipe of few ingredients for more easy and yummy recipe. Please Subscribe to my Youtube Channel.
Achari Moon Pulao with Beef Kofta is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Achari Moon Pulao with Beef Kofta is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have achari moon pulao with beef kofta using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Achari Moon Pulao with Beef Kofta:
- Take Moong pulao ingredients
- Get Moong dal half kg
- Prepare 1 kg rice
- Take 250 gram Pyaz
- Take 250 gram Tamatar
- Prepare 1 cup dahi
- Take 1 tablespoon Sabut Garam Masala
- Get Chicken cube 2 pieces
- Get Achar half cup
- Prepare Namak mirch hasb e Zaika
- Make ready Beef kofta ingredients
- Get 1 kg Keema
- Prepare 250 gram Pyaz
- Make ready Anda Ek Aadat
- Make ready Bread crumbs half cup
- Get 1 tablespoon Adrak
- Get Hara Dhaniya half cup
- Take 1 teaspoon Garam Masala
- Take Namak mirch Sukha Dhaniya haldi Hasby Zaika
Achari Chana Pulao/ Achari Chole Pulao or Pickle spiced chickpea rice is a brilliant twist in bringing out the pickle flavor in the rice and channa. Achari Chana Pulao Recipe, Achari Kabuli Chane Chawal, How To Make Achari Chana Pulao Recipe. Achari Gosht Recipe or Achari Mutton is a wonderful yet rare Awadhi cuisine of Uttar Pradesh which is cooked with mutton bringing out pickled flavors or achari flavors into it. Other gosht recipes include dum ka chicken, bhuna gosht, bhuna chicken , dalcha recipe etc… Different versions of Achari Gosht.
Instructions to make Achari Moon Pulao with Beef Kofta:
- Sabse pahle 2 se 3 ghante ke liye moong ki daal bagoda a pressure cooker mein daal Daal De aur sath Char glass Pani Dal De Sath Namak mirch be Dalker boil kerna Rakh De 10 minut weight hilny ke baad cooker band kar dein
- Ab deghcha le aur usmein oil dalen ab ismein Kadi Patta aur Saboot Garam Masala Dal De aur pyaj bhi Dal De Pyaz Ko Surkh hone Tak Bhuny ab thora pani dal de tamatar Dal De ab masale ko acchi Tarah bhune Saat Dhi bhi Dal De Namak mirch aur cubes bhi Daal De masala bhun Jaaye Tu ismein Dal Daal De aur Chawal ke hisab se Pani bhi Dal De Jab Pani boil ho jaaye to ismein chawal dal De Pani Khush hone Tak pakae ab ismein Achar Dal De aur green chilli aur Garam Masala Dal De aur 16 min Dum Laga De.
- Sabse pahle Keema Bareeq kar le yah Bazaar Se bareek Lekar Aaye ab ismein payas Bareeq chop Karke Pani nikal Kar Dala aur sath mein ek anda bread crumbs Namak mirch adrak Hara Dhaniya green chilli Sab Kuchh dalkar mix Karen Kofte banaa le
- Ab Kadai le is Mein oil dalen Aur Do Adad Pyas 3 Aadat Tamatar aur thoda sa adrak kat kar dal dy isko saute Karen ab Thanda Karen aur juicer mein dalkar chop kar le Ek tablespoon lasan adrak oil mein dalen ab is Mein chop masala Dal De aur Saat thora sa dahi dal de ab masala acchi Tarah bhun laye aur is mein ek glass Pani Dal De boil ho jaaye to Kofta Dal dein aur dhakkan rakhkar pakaaye Jab Kofta paka Jaaye jitni gravy chahie rakh le aur Cholha band kar de Upar Dhaniya aur Garam Masala Dal De.
- Ap chahen tu kofton mn boil eggs b dal sakty hain..Achari Moong Pulao aur Beef Kofta tyar hain salad ke sath pesh karein.
Achari Murgh is a north Indian curry made with pickling spices and chicken. A delicious, quick and easy curry to impress your friends and family. Chicken cooked with pickling spices, tomato and chilli. This version of kofta takes a page from the Mediterranean preparation, where they're traditionally made with lamb or beef and often served with flatbread Serve the kofta with grilled pita or naan. (Although, they would be equally as delicious stuffed into a crusty roll and topped with tzatziki or enjoyed over a. View top rated Afghani pulao recipes with ratings and reviews.
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