Salmon fish 🐟curry
Salmon fish 🐟curry

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, salmon fish 🐟curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Salmon Fish Curry Recipe Try this easy and delicious Salmon Curry with touch of spices. Here is how to do an easy and quick salmon fish curry. I served it with rice and settled down in the evening with a couple of hours or more of binge watching on Netflix.

Salmon fish 🐟curry is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Salmon fish 🐟curry is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon fish 🐟curry:
  1. Make ready 6 salmon steaks
  2. Take 1/4 tsp mustard seeds
  3. Take 1/4 tsp fenugreek seeds
  4. Get 1/4 tsp dry fenugreek leaves
  5. Prepare 2 onion chopped
  6. Make ready 2 tsp shredded ginger
  7. Get 3 garlic cloves minced
  8. Prepare 1 tbsp red chilli powder or to taste
  9. Get 1/2 tsp turmeric powder
  10. Take 1/2 tsp Kashmiri chilli powder
  11. Get 1 boiled cup water
  12. Take to taste salt
  13. Get 1/2 tsp black pepper
  14. Prepare 4 Tbsp butter
  15. Get 4 Tbsp oil
  16. Prepare Plain white flour
  17. Make ready squeeze lemon or lime juice
  18. Prepare Green chillies
  19. Get Coriander chopped
  20. Get 4 Tbsp thick yogurt

Mop it off with long grain white rice, brown rice, Quinoa, Chapathi or Tortilla. Coconut curry salmon is everything I ever needed to happen to salmon, like, actually happening. Coconut Curry Sauce: Heat the olive oil over medium heat. Add garlic, ginger, and lemongrass Add coconut milk.

Instructions to make Salmon fish 🐟curry:
  1. First wash and dry fish well and seasoning with pinch of salt and pepper and set aside.
  2. Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside.
  3. Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds.
  4. Add onion, ginger and garlic.Saute until onion turn golden brown. - - Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red.
  5. Add yogurt and fry well. About 4-5 minutes - Add water and bring it to a boil. - Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick. - - Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in. - - Served with white rice, naan or roti.

Season with fish sauce and lime juice to taste. Add spinach; stir into the sauce until. Eating fish head curry is an acquired taste - it is either you love it or loathe it. It's a fast, nourishing family meal This Salmon Vegetable Curry is a quick, easy to make delicious meal that even my fish-fussy kids adore. Add fish to boiling curry and slow down flame to medium low.

So that is going to wrap this up with this special food salmon fish 🐟curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!