2 ingredient healthy banana pancakes
2 ingredient healthy banana pancakes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, 2 ingredient healthy banana pancakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

2 ingredient healthy banana pancakes is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. 2 ingredient healthy banana pancakes is something that I’ve loved my whole life. They are fine and they look wonderful.

These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. These simple and nutritious grain-free banana pancakes are easy to make and insanely delicious!

To get started with this recipe, we have to prepare a few ingredients. You can cook 2 ingredient healthy banana pancakes using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 2 ingredient healthy banana pancakes:
  1. Prepare 3 bananas, crushed
  2. Make ready 3 eggs
  3. Take 1 teaspoon cinnamon (optional)

I wonder how I ever survived without it. These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free. I'm Amy, Mum to two little boys and trying my hardest to bring them up to be Healthy Little Foodies. Explore the site for creative ideas, tips, and inspiration!

Instructions to make 2 ingredient healthy banana pancakes:
  1. Mash together the bananas and add the eggs, after that mix the bananas and eggs together (if you want you can add the cinnamon).
  2. Put oil onto a pan and put the pancake batter onto the pan and flip the pancakes when they’re ready (they might be a bit hard to flip)
  3. Done

These useful spices can be used to cook so many different meals! Serve this gluten-free and healthy banana pancakes with maple syrup and please everyone. They are much better with butter, maple syrup, and blueberries. This banana pancakes have very light texture because there is. How to make healthy pancakes, tips for success: These pancakes can be slightly tricky to master at first.

So that is going to wrap this up with this special food 2 ingredient healthy banana pancakes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!