Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pickle pig. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pickle Pig is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pickle Pig is something that I’ve loved my entire life. They are nice and they look wonderful.
I'm Pickle, a mini pig living in Greenville, SC w/ my dad Max DiNatale. Almost all of our food is made in-house, from scratch, using locally-sourced ingredients. Our burgers are ground from prime and choice cuts of chuck.
To get started with this recipe, we must prepare a few components. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pickle Pig:
- Make ready Croquettes
- Make ready 100 g (4 oz) Bury black pudding, diced
- Take 100 g (3.5 oz) raw milk Lancashire cheese, crumbled
- Make ready 250 g (9 oz) cold mashed potato
- Prepare 1 tbsp Lancashire sauce or Worcestershire sauce
- Prepare 1 shallot, finely diced
- Make ready 1 tbsp flour
- Make ready 1 beaten egg
- Take 100 g (3.5 oz) panko breadcrumbs
- Make ready 4 tbsps oil
- Get Salad
- Prepare micro leaves; kale, wild rocket, pea shoots, garlic chives
- Make ready small handful of radishes, sliced
- Make ready small handful of sour fruits; cherries, blackberries, physalis
- Make ready 2 tbsps pomegranate seeds
- Prepare 1 tbsp macadamia nuts
- Get 1 tbsp sprouted lentils
- Make ready few pickled green strawberries
- Take 1 pickled walnut, sliced
- Get 1 avocado, chopped
- Get 2 tbsps herbs, mint, Greek basil and chives
- Prepare Dressing
- Make ready 1 tbsp pickling liquid from the walnuts
- Prepare 1 tbsp good quality balsamic vinegar
- Take smidgen of wasbi
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Instructions to make Pickle Pig:
- Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
- Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.
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So that’s going to wrap it up with this exceptional food pickle pig recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
