Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato soup w/ cheesy croutons (v). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Almost nothing lifts my spirits on a dark winter afternoon more than tomato soup and a grilled cheese sandwich for lunch -especially if it's this Easy The tomatoes are slowly simmered with onions, garlic, and spicy saffron, and are absolutely delicious with the nutty Gruyere in the grilled cheese croutons. Tomato Cheddar Soup with Grilled Cheese Croutons. Okay, so everybody knows that tomato soup is the world's number one comfort food, but tomato-cheddar with grilled cheese croutons?
Tomato Soup w/ cheesy croutons (V) is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Tomato Soup w/ cheesy croutons (V) is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have tomato soup w/ cheesy croutons (v) using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tomato Soup w/ cheesy croutons (V):
- Make ready 880 g Tomatoes
- Get 4 garlic cloves
- Get 1 beef stock cube (or vegetable stock if you are vegetarian)
- Prepare 5 g fresh basil
- Make ready 40 g ciabatta
- Take 50 g butter
- Get 20 g grated parmesan (or vegetarian alternative)
It's perfect for a Saturday at home but special. This warming tomato soup is both healthy and delicious, with cheesy croutons and milk bubbles adding a little something extra. A good tomato soup is a great skill for a child to learn, and will serve them well in later life! For this and other brilliant recipes visit Tesco Real Food.
Steps to make Tomato Soup w/ cheesy croutons (V):
- Pretty heat an oven to 220°C/200°C fan.
- Quarter the tomatoes and place on a baking tray. Drizzle with olive oil and season with salt and pepper. Then place in the oven for 20-25mins.
- Mean while finely dice / grate / crush the garlic.
- Boil a kettle and dissolve the beef stock cube in 1 litre of boiled water.
- Once the tomatoes a roasted, heat a large pot over a medium to low heat with a drizzle of olive oil and the butter.
- Once heated add the garlic and cook for 2-3mins.
- Turn up to a medium-high heat and add the tomatoes. Cook for 5mins then add the stock. Cook for a further 20-25mins until reduced by about half.
- Meanwhile, cut the ciabatta into bitesize pieces. Place on a baking tray, drizzle with olive oil, season with salt and pepper and sprinkle over the cheese. Bake in the oven for 10-12mins or until the pieces are nice and brown.
- Once the tomato soup is cooked. Take off the heat and use a hand blender to blend it into a smooth soup. Return to a low heat to heat through and add some basil to your taste.
- Once warmed through, serve with the croutons on top.
Everyone's favorite tomato soup with the most perfect mini grilled cheese bites! Tomato soup brings such comfort, especially when some grilled cheese "croutons" are thrown in there. It has that soothing effect and definitely serves as the ultimate feel-good meal! This warming tomato soup is both healthy and delicious, with cheesy croutons and milk bubbles adding a little something extra - you'll need a hand blender to whip the milk into a foam. A good tomato soup is a great skill for a child to learn, and will serve them well in later life!
So that’s going to wrap this up for this special food tomato soup w/ cheesy croutons (v) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
