Tofu breakfast smoothie
Tofu breakfast smoothie

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tofu breakfast smoothie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu breakfast smoothie is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Tofu breakfast smoothie is something which I have loved my entire life.

Vegan Tofu Smoothie with Banana & VeggiesHaving Fun Saving. Vegan Spicy Scrambled Tofu Breakfast Tacos from Blissful Basil. Vegan Energy Boosting Smoothie from The Foodie Dietitian Blog.

To get started with this particular recipe, we have to first prepare a few components. You can cook tofu breakfast smoothie using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tofu breakfast smoothie:
  1. Get 400 g silken tofu
  2. Prepare 1 large banana
  3. Get 1 tbs chia seeds
  4. Make ready Raisins

This Strawberry Banana Tofu Smoothie is a nice, high protein way to start the day. It takes just minutes to prepare and can make use of just about any fruit or juice you have in the kitchen. Makes one complete breakfast! -Puree tofu, milk, yogurt, and oats in blender. Tofu smoothie is perfect choice for a satisfying breakfast while you are on a diet.

Instructions to make Tofu breakfast smoothie:
  1. Pulse all the ingredients in a food processor and blend to a puree, can serve chilled.

It's nutritious and healthy that keeps you full until lunch time. Find healthy, delicious tofu smoothie recipes, from the food and nutrition experts at EatingWell. This is a simple DIY showing how to make tofu at home. It shows two methods and how to make the tofu from soft to firm. Silken tofu: Silken tofu works well in creamy and blended foods like smoothies, desserts, puddings Eat tofu scramble on its own, add cooked vegetables for a breakfast hash, stuff it in a pita, or add it.

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