Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy brinjal stir fry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Brinjal fry recipe - spicy, delicious and easy vankaya fry recipe with step by step photos. Brinjal fry is a side dish from andhra cuisine made by stir frying eggplants with spices & herbs. This andhra style brinjal fry is delicious, flavorful & can be made in minutes.
Spicy Brinjal Stir Fry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Spicy Brinjal Stir Fry is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook spicy brinjal stir fry using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Brinjal Stir Fry:
- Take 1/2 kg Brinjal
- Take 2 tbsp crushed peanuts
- Make ready 1 big Onion sliced
- Get 2 slit green chillies
- Prepare 4-5 Garlic cloves
- Take 1 tbsp Sambhar Powder
- Make ready 1/4 tsp Red Chilli Flakes
- Take 1/4 tsp Black Pepper Powder
- Prepare 1 tsp Homemade Garam Masala
- Take To taste Salt
- Get 1 tsp Coriander leaves
- Take 1 tbsp Sesame Oil
- Get 1 tsp Lemon Juice
A delicious brinjal dish made Tamil Nadu style, this Kathirikai Poondu Pirattal Recipe spiced with a sambar power is something you must try in your Kathirikai Poondu Pirattal Recipe is an aromatic brinjal stir fry dish with the dominant flavour of garlic. Finally, sprinkle some garam masala and garnish with freshly chopped coriander leaves. This recipe for Spicy Gutti Vankaya - Stuffed Brinjal Fry is from my good friend and neighbor Manasa. She always keeps sending little dabbas of great food This is how to do Spicy Gutti Vankaya - Stuffed Brinjal Fry.
Steps to make Spicy Brinjal Stir Fry:
- Wash and cut the brinjals. Heat a khadai with oil and add the brinjals. Fry for 2-3 minutes and then add the onions, green chillies and garlic.
- Saute well for few minutes and then add all the spice powders. Mix and then cover and cook for 4-5 minutes. Sprinkle water if necessary.
- And done. Add the crushed peanuts and chopped coriander leaves. Squeeze lemon juice and serve hot with Phulkas or Rice😋
First clean and wash the brinjals. Make sure you choose small ones of roughly the same. Stir fry in between to ensure they don't burn or stick to the pan. The stir fry will appear almost like a gooey mass (mudda. Brinjal Drumstick fry is a lipsmacking Indian food served with rice.
So that is going to wrap this up with this exceptional food spicy brinjal stir fry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
