Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stew and cabbage. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef stew and cabbage is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beef stew and cabbage is something which I’ve loved my entire life.
Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew. This beef stew with cabbage is a hearty recipe for cold evenings. This is the first recipe that I created on my own.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef stew and cabbage using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef stew and cabbage:
- Prepare 500 g chopped beef
- Make ready 1 medium onion
- Prepare 4 large tomatoes
- Prepare cooking oil
- Make ready cabbage 1/4 of a whole
- Get salt
- Prepare royco(optional)
Like all of my recipes, this slow cooker beef and cabbage stew is wonderfully Paleo. It's full of protein and veggies and flavors that keep the carbs extremely low and I particularly love recipes with beef in the slow cooker, like this one. You can't get beef more tender than when you cook it in a slow cooker. This is a delicious way to enjoy cabbage.
Steps to make Beef stew and cabbage:
- Put the washed chopped beef in a sufuria.Add 1/4 cup of water 2 tbs of cooking oil and 1/2 tsp of salt. Turn on the heat at medium and cover the sufuria for 15 minutes.
- After the beef is completely cooked and drain any excess stock.
- Add 2tbs of cooking oil into the sufuria and chop the onions then also put it in the sufuria and stir.
- Dice the tomatoes and add into the beef and stir for 1 minute then cover the sufuria for 4 minutes to allow the tomatoes to soften fully.
- If there was any stock left add it to the beef and stir if not add 1/2 a cup of water mixed with 1/2 tbs of royco and 1/4 tsp of salt and stir.
- Add the chopped cabbage and cover it for 5 minutes to let it cook.
Feel free to change the kinds of beans used to your liking. Corned Beef and Cabbage became popular across the United States as a means to feed a family a cheap hearty meal. Stewing the beef in Guinness stout beer tenderizes the beef and adds a robust, malty flavor to the stew. Dublin Coddle A favorite Dublin dish of potatoes, onions, bacon rashers and. Beef & Cabbage Stew is a hearty dish that's perfect for warming you up on cold nights!
So that is going to wrap this up for this special food beef stew and cabbage recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
