Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef stew and fried cabbage. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef stew and fried cabbage is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beef stew and fried cabbage is something which I have loved my entire life. They’re nice and they look wonderful.
My wife can make a great stew and i have been trying to make a recipe to beat hers and have great flavor with tender meat and done vegies that didnt taste like some chemical well this recipe beat hers by far. Corned Beef and Cabbage has become an American tradition to enjoy on Saint Patrick's Day. We have also learned to fry up the leftovers for breakfast the next day to make the Corned Beef Bubble and Squeak.
To get started with this recipe, we must first prepare a few components. You can cook beef stew and fried cabbage using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef stew and fried cabbage:
- Prepare 250 g boiled beef
- Make ready 4 peeled potatoes chopped
- Get 3 tomatoes chopped
- Get 1 chopped onion
- Prepare 1 bunch dhania
- Take cooking oil salt
- Take 1 tbs royco
- Make ready 3 chopped carrots
How To Make Cabbage Stew Recipe. The best thing about this recipe is that you cook everything in the same pot. Start with heating olive oil in a pot and cook. Like all of my recipes, this slow cooker beef and cabbage stew is wonderfully Paleo.
Instructions to make Beef stew and fried cabbage:
- Add onions in the beef and add cooking oil.
- After 2 minutes of stirring add tomatoes and stir then cover for 3minutes (optional) then crash the tomatoes as you stir. add carrots and dania as you stir.
- Addroyco mixed with 1cup water
- Add salt and the potatoes and cover and slightly reduce the heat and allow to cook until the potatoes are cooked then turn off heat.
- Place cabbage in a sufuria and add cooking oil and stir. add a little water and salt and cover for 5 minutes then turn off heat and serve.
It's full of protein and veggies and flavors that keep the carbs But if you don't know already, cabbage takes on the flavor of whatever it's cooking in. Brown beef in Dutch oven; drain. Add onion, cabbage and celery; cook and stir. A successful corned beef and cabbage supper starts at the grocery store. Corned beef is traditionally made with brisket; you can buy it pre-brined and Cabbage is traditionally boiled alongside the beef and served on the side.
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