Mashed banana pancake
Mashed banana pancake

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mashed banana pancake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

They're not as delicious as when they're fresh. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.

Mashed banana pancake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mashed banana pancake is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have mashed banana pancake using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mashed banana pancake:
  1. Get 2 ripe bananas (medium size)
  2. Get 1 egg
  3. Take 3 tbsp yogurt
  4. Get 100 gr all purpose flour
  5. Prepare 1 tbsp sugar (optional)
  6. Make ready 1/2 tsp baking powder
  7. Get pinch salt

Mashing bananas is essential in several different kinds of recipes. Banana bread, banana baby food, and smoothies or shakes are some examples. View top rated Mashed banana pancakes recipes with ratings and reviews. Cinnamon Banana Pancakes, Malaysian Banana Pancake, Ahmad Rashad's Banana Pancakes, etc.

Steps to make Mashed banana pancake:
  1. Mash the banana with fork. Add egg and sugar. Mix it well.
  2. Add the yogurt. Then add the flour, salt and baking powder. Because the banana has some juice, I don't add milk or water anymore. Mix it well.
  3. The consistency of the batter should not be too watery. It should be a bit thick or lumpy.
  4. Heat your non-stick pan. Add a dash of oil, swirl around the pan, wipe it up.
  5. Add a laddle of batter into the pan. Cook it with low heat for 3 minutes. You may cover your pan to cook it quicker.
  6. Open the lid. When the top side of pancake looks firm. You may flip it over. Cook for another 2 minutes.
  7. Transfer the cooked pancake to a plate.
  8. Continue with the rest of batter. You may add a dash of oil to the pan and wipe it off before putting another batch.
  9. Garnish your banana pancake with honey or maple syrup or mixed berries

As always, this banana pancake recipe is best Organic cane sugar or brown sugar can be used in place of granulated sugar. Mix mashed up bananas, syrup, vanilla, water, and pancake mix in a bowl. One banana and two eggs will knock up a brilliant breakfast for. Tip: If you'd like, serve with your favorite pancake toppings! This content is created and maintained by a third.

So that is going to wrap this up for this exceptional food mashed banana pancake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!