Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, samosa chaat. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Samosa Chaat is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Samosa Chaat is something which I’ve loved my whole life.
This Samosa Chaat is a another popular Indian chaat where samosa is served with chole (chickpea curry). Chaat is a broad term used for all Indian street food. It's mostly spicy, tangy and topped with.
To get started with this recipe, we have to prepare a few ingredients. You can have samosa chaat using 29 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Samosa Chaat:
- Take Chana
- Make ready 1 can white chickpeas
- Prepare Half cup onion
- Take 3 chillies (add more for extra spiceness)
- Get Cut small tomatoes (optional)
- Make ready Bunch coriander chopped
- Make ready 2 pinches salt
- Prepare 1/2 tsp Cumin powder
- Prepare 1/2 tsp curry powder
- Take 1/2 tsp chilli powder
- Take 1/2 tsp masala mix
- Prepare Vegetable oil for cooking
- Get Tamarind Sauce (if making from scratch)
- Take Bunch natural tamarind
- Prepare Boil water
- Take Pinch salt
- Make ready Curd
- Get 3 tbs yoghurt
- Get 1 tsp sugar (alter to taste for extra sweetness)
- Prepare Extra
- Prepare Fried samosas
- Get Fry plain samosa pads
- Make ready Sev (sanasur)
- Prepare Bit of lemon juice
- Make ready Note:
- Make ready Steps 1-4 are for the chana
- Make ready Step 5 is making tamarind sauce (if needed, it’s easier to buy from store)
- Prepare Step 6 is curd sauce
- Prepare Step 7-8 is assembling all
Samosa Chaat Recipe, Chole Samosa Chaat, How To Make Samosa Chaat Recipe. Crispy Samosa chaat is a popular Indian savory snack available in several variations. Samosa Chaat: A famous street food from Mumbai made with scrambled samosa topped with chaat chutneys, ragda or boiled peas, veggies, beaten curd and sev. Samosa chaat is a delicious mouthwatering and very popular street food of india.
Steps to make Samosa Chaat:
- Heat 2tbs oil in a pan. Add onions and chillies. Add to pan and allow to sauté for few minutes
- Add washed chickpeas and mix nicely. After this add your tomatoes (optional) and cook.
- After mixing add spices listed in ingredients and mix well. Add little bit of water and allow to simmer.
- Make sure your samosas have been fried at this point and cut them in small pieces (Does not need to be precise) and add them in the pan, and mix a bit until cooked
- For the tamarind sauce, get a bunch of tamarind and soak in boiling water for 5 mins. This will allow the seeds to be removed and drain the liquids out to give the tangy taste. Sieve and remove any hard bits. Add pinch of salt and mix.
- For the curd, get 3 tbs of youghurt and 1 tbs sugar (i used 1.5 tbs of sugar for extra sweetness). Use the ratio 3:1 tbs for youghurt : sugar. Mix nicely.
- Once steps 1-6 are done, grab a plate / bowl of your choice. Add your desired amount of cooked chickpeas on the plate, followed by broken FRIED samosa pads. Then, add your desired amount of tamarind sauce (tangy flavour) and curd (very sweet). Alter to taste and liking. You can always add more after
- Top with a bit of chopped onions, chopped coriander, extra chillies, bit of lemon juice and the sev (sanasur). It is now ready to serve! Enjoy with a cold drink or cup of masala chai.
Learn how to make Samosa Chaat step by step on HungryForever. Chole Samosa Chaat , both chole and samosa are hot favourites with almost all Indians. This mouth-watering Chole Samosa Chaat is an ever-popular roadside treat in Delhi, and you can find. Samosa Chaat Recipe, Learn how to make Samosa Chaat (absolutely delicious recipe of This Samosa Chaat recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Samosa Chaat is an extremely flavourful snack that is among some of the most popular street foods in India.
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