Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potato pancake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This is a traditional potato pancake recipe, and is a wonderful comfort food. So simple, yet unbelievably tasty, these Classic Potato Pancakes are not to be missed! Follow my simple instructions and make this easy treat today!
Potato pancake is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Potato pancake is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have potato pancake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato pancake:
- Make ready 1 kg potatoes
- Prepare 3 sausages
- Take 1 bunch or less dania
- Make ready 1 leaf spinach
- Prepare Half capsicum
- Prepare Salt
- Take 3 tbspn olive oil
- Prepare Spices
- Prepare 1 piece Green onion(leafy)
Polish potato pancakes, known as placki kartoflane or placki ziemniaczane in Polish, are delicious and delightful. You can add to the flavor of your potato pancakes in a variety of ways. Sweet Potato Pancakes that are mega soft, fluffy, comforting and fabulous! These Sweet Potato Pancakes are infused with coconut and oatmeal then spiked with cinnamon.
Steps to make Potato pancake:
- Peel potatoes, wash and bring to boil with salt. When ready drain all the water and mash.
- Cut the onion, spinach, dania and capsicum and shallow fry for 2min with the spices, add in sausage(remove the outer cover and mash then add in)
- Remove from heat and mix well with the mashed potatoes.
- Take a small amount of the mash and mold in your palm then shallow fry on the pan on both sides until they appear golden brown.
Easy Potato Pancakes - Wonderfully crisp, tender, and just melt-in-your mouth amazing. Can be served as an appetizer, side dish or even a light main dish! Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes. Preheat skillet and add a couple of tablespoons of Crisco shortening or oil. · These Jewish potato pancakes are so good that posting the recipe alone is a mitzvah (blessing) of the highest order. Bubbelah, you should always trust me with this stuff.
So that’s going to wrap this up for this special food potato pancake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
