Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, healthy pork stir-fry with plenty of cabbage & glass noodles. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Healthy Pork Stir-fry with Plenty of Cabbage & Glass Noodles is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Healthy Pork Stir-fry with Plenty of Cabbage & Glass Noodles is something which I have loved my entire life.
Cabbage Stir-Fry The Food Blog Colleen. Chili sauce lends both sweetness and spiciness to this noodle dish featuring napa cabbage, celery, carrots, and pork. Instead of napa I used regular cabbage because I had that on hand from a corned beef.
To get started with this recipe, we have to prepare a few ingredients. You can cook healthy pork stir-fry with plenty of cabbage & glass noodles using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy Pork Stir-fry with Plenty of Cabbage & Glass Noodles:
- Get 1 approx. 1/2 Cabbage
- Take 200 grams Thinly sliced pork belly (or thinly sliced pork offcuts)
- Prepare 2 tsp of each Sake and soy sauce (for pre-seasoning)
- Get 100 grams Cellophane noodles
- Take 1 Vegetable oil
- Get 1 tbsp ●Sugar
- Make ready 1 tbsp ●Sake
- Make ready 2 tbsp ●Soy sauce
- Get 2 tbsp ●Oyster sauce
- Take 1/2 tsp ●Chicken stock granules
- Make ready 2 tbsp ●Water
- Get 1 dash ●Salt and pepper
I had this banchan for the first. In Shanghai homes, this stir-fried cabbage-and-pork recipe is typical." Napa cabbage. You may be able to find more information about this and similar content on their web site. Green Bean and Tofu With Ground Pork Stir Fry is the star recipe I want to share with you this Healthy Steamed Tofu With Ground Meat.
Steps to make Healthy Pork Stir-fry with Plenty of Cabbage & Glass Noodles:
- Cut the cabbage and pork into bite-sized pieces. Preseason the pork with sake and soy sauce.
- Rehydrate the glass noodles in water. They should still have some bite left in the centre. Cut them into bite-sized lengths with kitchen scissors.
- Heat the oil over high heat and fry the meat. When it changes colour, add the cabbage and continue to fry until it becomes slightly transparent.
- Add the glass noodles and ● ingredients. Continue to fry until the glass noodles have soaked up about half of the liquid. You're all done!
Pork Belly with Spicy Garlic Tip two: After the cabbage has turned soft, pour the seasoning sauce in and do a quick stir fry (about. Pork and cabbage potstickers are not too difficult to make. Stirring ground pork with starch and water for several minutes makes the meat more tender. This healthy Cabbage Peanut Stir Fry is a cinch to make. Just use what you have on hand.
So that is going to wrap this up for this exceptional food healthy pork stir-fry with plenty of cabbage & glass noodles recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
