Spicy beef stew with potatoes
Spicy beef stew with potatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy beef stew with potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple delicious beef stew/How to make beef stew/Beef stew recipe/Beef stew with potatoes. cooking queen. • chicken stew recipe / spicy chicken stew. Learn how to make Spiced Beef Stew with Sweet Potatoes. This One-Pot Beef Stew makes big flavors with little mess.

Spicy beef stew with potatoes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Spicy beef stew with potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy beef stew with potatoes using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy beef stew with potatoes:
  1. Make ready 1 \2 kg beef
  2. Take 2 tomatoes
  3. Make ready 1 onion
  4. Get 1 tsp mixed spice powder
  5. Make ready 1 tbsp tomato paste
  6. Prepare to taste Salt
  7. Prepare 2 green peppers
  8. Make ready 3 carrots
  9. Prepare 1 tsp curry powder
  10. Get 1 handful coriander
  11. Prepare 1 tsp ginger garlic paste
  12. Get 5 large potatoes
  13. Make ready 2 tbsp cooking oil

It'll get its rich flavor from the bacon fat and sherry. Serve garnished with scallions and parsley. This Chinese beef stew is an easy make-ahead recipe that requires little prep and you'll have delicious dinners for the next couple of days. The beef is braised in a rich savory broth with potatoes and carrots until super tender and flavorful.

Steps to make Spicy beef stew with potatoes:
  1. Dice your onions and tomatoes into small pieces. Grate the carrots and green peppers. Peel, wash and cut the potatoes into medium sizes.
  2. In a sufuria add the onions and the oil.Fry the onions until golden brown then add ginger garlic paste, grated carrots, green pepper and the diced tomatoes and salt.Stir for a while and let it cook by itself for 2 mins.
  3. After 2 mins stir and ensure that the carrots,green pepper and tomatoes have gone down then add the spices. Mix them well then and add some water. Let it cook for a minute then add the potatoes.
  4. Let it cook for 5 to 10 mins. Ensure that the potatoes is nearly cooked then add the beef. Stir then add some water to cook the beef.
  5. Cook the beef for 10 mins.Ensure that the potatoes are not overcooked and the meat is soft and tender. After 2 mins add some water for the stew. Let it come to a boil. Stir then add some coriander. Steam for a while. Ready for serving with rice.

An easy make-ahead recipe that requires little prep and you'll. Tomato-based beef stew with plenty of carrots, potatoes, and mushrooms is a filling meal that everyone in the family will love. Alita tweaked this rich, tomato-based beef stew over the years from her original recipe, which was much less red and contained less vegetables. If you love Beef Stew, but don't enjoy canning, I would recommend checking out the Classic Beef Stew recipe on my The stew MUST be canned in a pressure canner, but the preparation to can beef stew was fairly easy! Place browned beef into a large stainless steel pot.

So that is going to wrap it up for this special food spicy beef stew with potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!