Spicy Cabbage Stir fry
Spicy Cabbage Stir fry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spicy cabbage stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house.

Spicy Cabbage Stir fry is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Spicy Cabbage Stir fry is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have spicy cabbage stir fry using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Cabbage Stir fry:
  1. Make ready green cabbage, thinly sliced
  2. Prepare onion, jueilenned
  3. Prepare mushrooms, sliced
  4. Make ready 3 cloves garlic, minced
  5. Prepare 1/2 inches ginger, grated
  6. Prepare green pepper, thinly sliced
  7. Get kale, thinly sliced
  8. Make ready 2 tbls soya sauce
  9. Make ready big squirt of Sriracha
  10. Prepare green onion for garnish
  11. Get chili flakes for extra spice
  12. Prepare tbls oil for cooking

Whisk together the cornstarch and water and add to the stir fry, stirring until the mixture thickens. How to cook Spicy Cabbage & Prawn Stir Fry Welcome to my Asian Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and exciting. You'll want to try this cabbage stir-fry.

Steps to make Spicy Cabbage Stir fry:
  1. Chops up all veggies, add oil to hot pan & set on med heat
  2. Add in oil, cabbage & cook for about 5 mins with lid on
  3. Add in your onions, mushrooms, green peppers, garlic & ginger. Continue to cook till they start to soften
  4. Add in soya sauce, chili flakes, Sriracha and kale. Stir together.
  5. Cook to your desired doneness
  6. Garnish with green onions & (hopefully) enjoy !

This happened quite a few times, so to make it more kid-friendly and give them something with less gravy, I make this Spicy cabbage stir-fry. A quick and delicious Chinese-inspired seafood stir-fry. Napa cabbage is such a hearty, low-carb swap that you won't even miss the rice! I had picked up a big head of Napa cabbage from the Farmers Market, so I figured why not stir-fry that and top it with some sweet-yet-spicy marinated shrimp? Quick and healthy, this spicy cabbage and mushroom stir-fry is perfect as a side dish or main entree.

So that’s going to wrap it up for this special food spicy cabbage stir fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!