Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage coconut stir fry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cabbage Coconut Stir Fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cabbage Coconut Stir Fry is something which I’ve loved my whole life.
The fried cabbage along with grated coconut gives a different experience in your tongue for sure. Basically, people make cabbage stir fry dish for lunch. Now add the chopped cabbage and salt.
To get started with this recipe, we have to first prepare a few components. You can cook cabbage coconut stir fry using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Coconut Stir Fry:
- Make ready 2 cup Cabbage
- Prepare 1/2 cup Grated Coconut
- Prepare 1 clove Garlic
- Prepare 1 medium Onion
- Get 1/4 tsp Turmeric Powder
- Make ready 2 Green Chillies
- Get 1 stick Curry Leaves
- Make ready 1/4 tsp Mustard Seeds
- Prepare 1 tbsp Coconut Oil
- Take Salt
Cabbage thoran is one of the side dishes for Kerala Onam Sadya and very common at a Kerala home. A simple and healthy side dish that goes well with rice. Kerala style cabbage stir fry with coconut, ginger-garlic and green chilly. At her restaurant, Asha Gomez tops a cabbage stir-fry with fresh coconut, a Keralan staple.
Instructions to make Cabbage Coconut Stir Fry:
- Heat a pan & add the coconut oil. Put the mustard seeds into it. After one minute, chop the garlic & add it.
- When the garlic starts to turn brown, chop the onion & add it. After a few minutes, add the chillies & curry leaves.
- When the onion turns mushy, add the chopped cabbage into it. Mix the coconut & turmeric powder.
- When the cabbage is half cooked, add the coconut. Add salt to taste. Mix & cook well.
Home cooks can substitute shredded dried coconut (not sweetened) for the fresh kind; it's easier to find in stores. I saw a similar recipe from the NY Times and thought it needed to be put. Cabbage Thoran is dry dish-stir fry using coconut,it is a usual vistor in Kerala regular meal. Yes, we Keralites love to have thoran in every day lunch menu. Cabbage needs no introduction…but thoran needs it.
So that’s going to wrap this up with this exceptional food cabbage coconut stir fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
