Potatoes pancake
Potatoes pancake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potatoes pancake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potatoes pancake is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Potatoes pancake is something which I have loved my entire life.

Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal.

To begin with this recipe, we must first prepare a few ingredients. You can cook potatoes pancake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potatoes pancake:
  1. Make ready 10 large potatoes
  2. Make ready Salt
  3. Get 4 eggs
  4. Make ready Red paprr
  5. Get Onions
  6. Get Maggi
  7. Take Oil
  8. Prepare Ginger powder
  9. Take Curry

Leftovers were taken in sandwiches with butter, salt and pepper for lunch. Ingredients: To make potato pancakes you really need just a couple of ingredients: potatoes, onion, an egg, and salt and pepper! Onion - can be omitted, especially if you plan to serve your pancakes with sweet condiments, like apple sauce (I'm leaving the onion anyway).; Egg - egg binds the potato batter together and makes the pancakes easier to fry. Place pancakes in a single layer on a baking sheet that has been lined with foil and sprayed with cooking spray (for easy cleanup).

Instructions to make Potatoes pancake:
  1. Peel ur potatoes and slice it wash and keep it in a bowl by adding salt.
  2. Put some onions to fry ur oil and fry ur potatoes.
  3. Crack ur eggs and add jajage onions curry Maggi and ginger.
  4. When d potatoes is done transfer d oil in another place not all,and pure d egg on it at a low heat and turn it.is done sarve with tea coffee or drinks.enjoy.

Coarsely grate potatoes and onion into a colander in the sink. The mashed potatoes should have the right amount of salt and be tasty, then you'll get a great pancake. I don't know how other people make mashed potatoes, maybe they just mash them and that's all. I always add salt, butter, milk, and sometimes a little sour cream and a dash of garlic powder. Mashed potatoes can easily be turned into delicious potato pancakes covered in a crispy bread crumb crust - perfect use for any leftover mashed potatoes.

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