Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kathiyawadi sev tomato sabzi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kathiyawadi Sev Tomato sabzi is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Kathiyawadi Sev Tomato sabzi is something that I have loved my entire life. They are fine and they look wonderful.
Welcome to my channel The Joy of Cooking. Disclaimer:- The Products used in this video are not sponsored and purchased with my money. Hi Friends presenting you Kathiyawadi Style Gujarati Sev Tomato Sabji Recipe.
To begin with this recipe, we must first prepare a few ingredients. You can cook kathiyawadi sev tomato sabzi using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kathiyawadi Sev Tomato sabzi:
- Prepare 6 Tomatoes finely chopped
- Get 2 Greenchily finely chopped
- Prepare 3 Garlic finely Chopped
- Get 1/2 Tbsp Cumin seeds
- Get 1 tbsp Red chili powder
- Get 4 tbsp Oil
- Get 1 cup water
- Get to taste Salt
- Take 2 tbsp sugar
- Take as required Coriander leaves
- Prepare as needed Sev
Learn How To Make Sev Tamatar Ki Sabzi Recipe, an authentic Kathiyawadi Recipe, from The Bombay Chef - Varun Inamdar only on Rajshri Food. Sev tamatar ki sabji Sev or In Gujarati, tameta nu shaak or sev tomato sabzi is very popular Gujrati Kathiyawadi style sabzi. Sev tameta nu shak is a famous Kathiyawadi Gujarati recipe. Its a dish one may find in almost every gujarati house.
Steps to make Kathiyawadi Sev Tomato sabzi:
- First of all finely chopped tomatoes and green chillies.
- Then take oil in non-stick pan heat on medium flame and add cumin seeds and Greenchily fry well.Then add tomatoes and fry for 2 minutes and cover it for 5 minutes.
- After that add all spices and salt and sugar and mix it well then last add 1 cup water to make thick gravy. And again cover for 3 minutes
- Your dish is ready add sev and coriander leaves for garnishing and flavor.
Now add sugar and add water as. ગરમા ગરમા ખાવાની મજા પડશે, ખાસ કરીને લીલી ડુંગળી શિયાળામાં ખાવાથી અઢળક ફાયદા થાય છે. તો આજે અમે તમારા માટે લીલી ડુંગળી અને સેવનું શાક કેવી રીતે બનાવાય. Learn How To Make Sev Tomato Ki Sabji Recipe from Chef Seema on Swaad Anusaar With Seema. Sev Tamatar Ki Sabzi is also one of the very popular Rajasthani curries served on the roadside eateries aka Dhabas. Making this scrumptious Rajasthani Sev Tamatar Ki Sabzi is super easy and very quick. This recipe only requires basic kitchen ingredients for cooking.
So that is going to wrap this up for this special food kathiyawadi sev tomato sabzi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
