Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kartoffelpuffer / potato pancake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Delightfully crispy and flavorful, these authentic German potato pancakes, Kartoffelpuffer, are fun to make and even more delicious. Variations of potato pancakes are extremely popular in many parts of the world, including the United States. Now, you can make them at home with this simple recipe for German potato pancakes.
Kartoffelpuffer / Potato pancake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Kartoffelpuffer / Potato pancake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have kartoffelpuffer / potato pancake using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Kartoffelpuffer / Potato pancake:
- Take 1/5 kg potatoes (peeled, and grated)
- Make ready 1 onion (can be grated, or finely chopped)
- Prepare 1 tbsp corn starch
- Prepare 1/5 tsp chicken stock
- Prepare 1 egg
- Make ready Muskatnuss
- Prepare Black pepper
- Prepare Salt
- Make ready 100 gr smoke salmon
The holidays are in full swing and I may have already gained a few pounds from all of the eggnog and cookies. The cookies I was not supposed to eat, but rather gift. Apart from Kartoffelpuffer, potato pancakes are also known as Reibekuchen and Kartoffelpfannkuchen in Germany. Place the grated potatoes in a large bowl.
Instructions to make Kartoffelpuffer / Potato pancake:
- Place the grated potato in a bowl, and squeeze out the liquid
- Add the egg, corn starch, onion, chicken stock, Muskatnuss, black pepper, and salt
- Mix them well
- Heat some oil in the pan
- Using a table spoon, place the mixture in to the pan, and flatten into pancakes with the back side of the spoon
- Fry it on both side until the color turn into golden brown
- Set it aside
- For Dip: - 50 gr cream cheese - 2 tbsp Greek yogurt - 1 tbsp chopped rucola - Salt, and black pepper - Mix all ingredients in a bowl
- Check the video how did I make this recipe on my YouTube channel: https://youtu.be/u9nQ2Ud59Dc
By Eddie Jordan @EDWARDCARL. of potato mixture into skillet at a time pressing each down firmly with a spatula to firm down each pancake. Bavarian Kartoffelpuffer, Reibekuchen, Reiberdatschi - Potato Pancakes Recipe. German Kartoffelpuffer (Reibekuchen, Reiberdatschi) are home-made potato pancakes served either as a. Kartoffelpuffer (potato pancakes) are extremely popular in Germany- especially during the colder months- and are usually found at outdoor markets and festivals such as Weihnachtsmarkt. German potato pancakes are a restaurant staple, a homemade classic, and a popular street food Kartoffelpuffers are traditionally accompanied by creamy applesauce, fruit preserves, or sour cream.
So that is going to wrap this up for this special food kartoffelpuffer / potato pancake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
