Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, meltingly soft simmered cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
He loves it when I make simmered cabbage! A very simple and tasty way to use this much-maligned veggie. Once upon a time, my husband told me that he didn't like cooked cabbage. "Ah ha," I thought, "a challenge!" So I made a dish based on my "Simmered Leeks" recipe that works so well.
Meltingly Soft Simmered Cabbage is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Meltingly Soft Simmered Cabbage is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have meltingly soft simmered cabbage using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Meltingly Soft Simmered Cabbage:
- Make ready 250 grams Bacon
- Make ready 1/2 Cabbage
- Take 1/3 tsp Salt
- Prepare 1/2 tsp Pepper
- Make ready 1/2 cube Soup stock cube
- Prepare For the steaming soup:
- Make ready 50 ml Water
- Take 70 ml Cooking sake
Slightly sweet and sour flavor is addictive ;) Chinese Cabbage (or Napa Cabbage) is a tasty low calorie food. We call it Hakusai (白菜) in Japanese. South Indian Chettinad style Cabbage Kootu - This is an excellent way of having cabbage. The fennel seeds and the coconut makes this Cabbage Kootu dish a winner.
Steps to make Meltingly Soft Simmered Cabbage:
- Cut the cabbage half in half again and take out the core.
- Peel off the leaves one by one and flatten out out. Don't worry about the edges getting ripped.
- Wash the leaves and drain.
- Cut the bacon into 3 pieces.
- Use a deep frying pan or a pot. Layer the ingredients in this order: 1. cabbage, 2. bacon (about 2 slices per layer), 3. pepper. Repeat the layers.
- Finish off with a layer of cabbage.
- Chop up the soup stock cube.
- Add the salt, chopped up soup stock cube, and the steaming soup ingredients.
- Put on a lid and cook over medium heat for 3 minute. After the liquid comes to a boil, cook over low heat for 5 minutes.
- Transfer to a serving plate. (It will be more colorful with some parsley sprinkled on top. I didn't add any though.)
Simple, yet flavorful Cabbage palya or sukka is a stir-fried cabbage dish that pairs well with steamed rice and sambar and makes a perfect afternoon Add the grated coconut to the cooked cabbage and mix well. Cover the wok with a lid. These useful spices can be used to cook so many different meals! · I love the way cabbage gets meltingly tender in soup and this Instant Pot Low-Carb Ham and Cabbage soup is such a winner! Wedding Album. comment décorer les chaises de mariage avec une housse de chaise originale #weddingdecoration. This winter salad combines gorgeously sweet, meltingly tender roasted cipollini onions with red cabbage, bitter chicory, walnuts, and crumbled goat cheese.
So that is going to wrap this up with this exceptional food meltingly soft simmered cabbage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
