Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, german red cabbage. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
German Red Cabbage is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. German Red Cabbage is something that I have loved my entire life.
German Red Cabbage (Rotkohl) is a popular German side dish that is very easy to make from scratch! It tastes so aromatic with a distinctive sweet and slightly sour flavor and makes a perfect side for a. This yummy, sweet and sour German red cabbage is easy to make!
To get started with this recipe, we must first prepare a few components. You can have german red cabbage using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make German Red Cabbage:
- Get 1 head red cabbage, chopped
- Prepare 1 sweet red apple, sliced
- Get 1 white onion, sliced
- Get 1/3 cup sugar
- Take 1/3 cup white vinegar
- Take 3/4 tsp. salt
- Make ready 1/4 tsp. pepper
Please watch my other videos - and subscribe my channel. Everyone in Germany knows red cabbage. It comes along with many traditional german. German Red Cabbage, or in German "Rotkohl" (some say also Blaukraut), is a great side dish.
Steps to make German Red Cabbage:
- In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
- Remove from oven and add remaining ingredients. Stir to fully incorporate.
- Enjoy!
It goes very well with German Beef Rouladen and mashed potatoes which is a very traditional combination. This classic German red cabbage recipe is one of our favorite ways to prepare red cabbage—sautéed with butter, sprinkled with sugar and balsamic vinegar and simmered until tender. The classic German red cabbage side dish found in virtually every restaurant and home throughout So cabbage, especially red cabbage, is one of man's best friends - a superfood. Red cabbage is the perfect side dish for many German dishes. For instance, the classic How to make traditional German red cabbage, the perfect side dish recipe to go with goulash, roast beef.
So that’s going to wrap it up for this special food german red cabbage recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
