Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, cottage pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cottage pie is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cottage pie is something that I have loved my entire life. They’re fine and they look fantastic.
Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy.
To get started with this particular recipe, we must prepare a few components. You can have cottage pie using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cottage pie:
- Get 2 onions
- Get 1 big carrot
- Prepare 2 cloves garlic minced
- Make ready 50 g sliced peppers
- Make ready 70 g peas
- Get 250 g minced beef
- Take 2 tins chopped tomatoes
- Get 1 sachet shepherds pie mix
- Prepare 5 big cubed potatoes
- Prepare 50 ml milk
- Prepare 50 g butter/spread
- Take to taste Salt and pepper
- Get Handful grated cheese
Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef I called this recipe Shepherd's Pie.
Instructions to make Cottage pie:
- In a deep frying pan/wok, fry your chopped onions and the garlic till the onions turn brown. Add the mince and brown. Add your tomatoes, chopped carrot, peas and sliced peppers and bring to a boil. Add the shepherd's pie sachet to the mix (you could make your own, I do most times just wanted to use up the packet mix) and bring to a boil.
- To make the mash peel and cube your potatoes and bring them to a boil in a pan. When soft drain and mash with butter milk salt and pepper to taste.
- When the mixture is reduced enough but not too dry as it goes in the oven, place in a oven proof dish, cover with the mash (you can spoon the mash on top as I did or use a piping bag) and grated cheese and bake at 180c for 30-40 minutes or until golden brown. Serve with green vegetables like broccoli and top with gravy.
But, I wrote the recipe so that you could use ground beef or. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with Watch how to make Quick and easy cottage pie. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery.
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