Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oats-palak/spinach pancakes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oats-palak/spinach pancakes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Oats-palak/spinach pancakes is something which I have loved my whole life. They are fine and they look wonderful.
Possible health benefits of spinach Diabetes management: spinach contains an antioxidant known as alpha-lipoic acid, which has been shown to lower glucose. Oats Recipe For Breakfast / Snacks: Oats Methi Palak Muthia Enjoy these instant Palak/Spinach Oats Dosa for breakfast.
To begin with this particular recipe, we have to first prepare a few components. You can have oats-palak/spinach pancakes using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Oats-palak/spinach pancakes:
- Take 1 1/4 cups oats
- Take 1 cup spinach paste
- Get 1 cup milk
- Make ready 1/2 tbs salt/sea salt
- Make ready 1 tbs baking powder
- Get 1/4 tbs baking soda
- Get 1 egg
- Prepare 1/4 cups raisins chopped
- Get 2 tbs sugar/brown sugar
- Make ready 1 tbs vanilla extract
- Prepare 3-4 tbs Maple syrup/ honey
- Prepare 2 tbs butter for fry the pancakes
- Prepare Chocolate chips for garneshing optional
It is also salt, sugar and egg-free, with the banana acting as both as an egg. These sweet Banana Spinach Pancakes are a favorite when you're looking to boost nutrition in a favorite breakfast option. Or to have a little fun at Easy Spinach Pancakes. I never thought that my older daughter would be a fan of green pancakes, but just when you think you know your kiddo, they.
Steps to make Oats-palak/spinach pancakes:
- Make oats flour using blender.
- Mix all dry ingredients.
- Add milk, followed by spinach paste to dry ingredients and mix properly by stirring. Add a beaten egg into it and mix by stirring to a smooth paste.
- Add chopped raisins and vanilla extract to it.
- Batter should be like medium thick not runny.
- Now greased butter to skillet or non-stick pan. Put batter and cook it low flame untill edges become firm and start bubbling. It will take 3-5mins.
- Flip to other side and cook another 2-3mins untill little golden.
- Enjoy hot with mapple syrup/ honey.
- Note: if spinach are not organically grown then you just soak once spinach to warm water for 1-2 mins then soak to cold water and clean. Then make a fine paste.
The batter for Spinach/ Palak Oats pancake is ready to use. Now on a heated non-stick tava spread the batter as thin as possible or thick depending A bowl of oatmeal is filling and provides your child with long-lasting energy as he heads off to school. Cooking variety with Oats and giving variations in. It is one of the easiest of pancake recipes. It gives you the health benefits of spinach.
So that is going to wrap it up for this exceptional food oats-palak/spinach pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
